This recipe is similar to the big, 6-ounce Levain-style cookies, but there are distinct differences. My recipe calls for ruby chocolate, the cookies are slightly smaller at four ounces, and I used three different types of sugar to enhance these distinctive cookies’ flavor.
Read MoreThis travel-friendly soap comes in a convenient, easy-to-pack soap dish with a secure cover! Each container holds 2.3 ounces (68 ml) of soap. Seeking outdoors adventure or touring a new destination, these soap containers are easy to make for any traveler.
Read MoreDessert Cookbook Series: A Beginner's Guide by Lisa Maliga
Includes 3 full-length dessert cookbooks and more than 55 recipes.
Learn how to make many different desserts, no matter what your level of baking experience.
Books in this series include:
Baking Chocolate Cupcakes and Brownies: A Beginner’s Guide
Baking French Macarons: A Beginner’s Guide
Ruby Chocolate: A Beginner’s Guide
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Get ready for Valentine’s Day or any special occasion by making this unique fudge! This is the best kind of recipe to make for any fudge lover! This is the actual color of the fudge as it contains no added milk, cream, sugar, or butter. Some might call it ruby chocolate bark, except that it’s too thick for that. It turned out like this because I forgot to add the sweetened condensed milk. Roasted and salted pistachios provide a nice contrast to the sweetness of the chocolate.
Read MoreRuby Chocolate: A Beginner’s Guide includes ten original and tested recipes using authentic ruby chocolate. From healthy granola bars to tasty ruby chocolate chip cookies to decadent fudge, chocolate lovers will be inspired to create their own desserts. The reader also receives gift packaging ideas and lots of resources.
Read MoreShopping for a fruity tropical taste of sweetness? This is a great combination for those who adore such a compatible flavor duo. It’s also a marvelous summer treat!
Read MoreThere’s no such thing as foolproof macarons! However, there are ways to ensure that you bake the best batches you can by keeping this handy baking checklist nearby.
Read MoreAlmond is a classic flavor and the filling also contains almond flour. Using a high quality almond extract will make the flavor even richer. These lovely almond macarons will brighten any occasion!
Read MoreOrange curd, like lemon and lime curd, isn’t difficult to find in many grocery, health food or even discount stores. I was in TJ Maxx checking out the jams and jellies section, which is nicely stocked throughout the year, when I saw a jar of orange curd and thought it, might make a nice macaron filling. The taste wasn’t as tangy as I thought it would be so adding orange extract was necessary to get a brighter and tangier orange flavor.
Read MoreDo you crave warm, comforting flavors that evoke feelings of coziness and indulgence? Now you can satisfy those cravings with a batch of moist, aromatic cupcakes that combine the richness of chocolate with the brightness of orange and a touch of spiciness. In this post, we'll dive into the recipe and technique behind creating the perfect Chocolate Orange Spice Cupcakes, complete with a step-by-step video tutorial to guide you every step of the way.
Read MoreThese decadent chocolate coconut cupcakes feature a rich combination of dark chocolate, Dutch-processed cocoa powder, and organic coconut palm sugar, creating a moist and flavorful base. Topped with a creamy coconut frosting and finished with a sprinkle of shredded coconut, these cupcakes are the perfect indulgence for any coconut chocolate lover.
Read MoreGet ready for any holiday or happy event with these delectable blue velvet cupcakes topped with yummy cream cheese frosting. Indulge in a festive treat that will leave everyone asking for seconds! These blue velvet cupcakes are a delightful twist on the classic red velvet, offering a rich, moist texture and stunning blue color that’s perfect for any special occasion. Topped with a luscious cream cheese frosting, these cupcakes are a true showstopper. Whether you’re celebrating Easter, a birthday, holiday, or just a fun event, these blue velvet cupcakes with cream cheese frosting will add a touch of elegance and irresistible flavor to the festivities. This recipe is from the book Baking Chocolate Cupcakes and Brownies: A Beginner’s Guide by Lisa Maliga.
Read MoreMake these brightly colored, swirled French macarons and impress your family and friends! Perfect for Easter, birthday parties, baby and wedding showers, and any special occasion.. This is a never before seen or published recipe for Fruit Swirled French Macarons.
Read MoreGet ready for St. Patrick’s Day with these delectable green cupcakes topped with yummy cream cheese frosting.
Read MoreIf you're craving a bold twist on your classic dessert favorites, get ready to fall in love with these Spicy Cinnamon + Chili Brownies! This unique brownie recipe combines rich, fudgy chocolate with the warm kick of cinnamon and a spicy surprise from chili powder—creating an unforgettable flavor fusion that’s equal parts sweet, spicy, and irresistible. Whether you're a seasoned spice lover or just looking to jazz up your baking routine, this recipe delivers a mouthwatering experience that sets your taste buds dancing.
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