If you’ve ever whipped up a batch of macarons or frosted a dozen cupcakes, you know the arm workout that comes with mixing everything by hand. Or with a hand mixer that has beaters falling out or stops when it needs to mix that batter or frosting. That’s where a KitchenAid stand mixer comes to the rescue—and trust me, it’s a total game changer. I know, because I baked more than 30 batches of macarons using only a hand mixer. I can assure you that the stand mixer made a big difference!
Read MoreLooking for easy-to-bake super double chocolate chip cookies? Double your fun with these big, thick, and chewy chocolate chip cookies! Bake homemade double chocolate chip cookies that are soft, chewy, and fudgy. This recipe is perfect for bakers of all levels who want to create delicious, bakery-style cookies at home. Enjoy the perfect texture and intense chocolate flavor in every bite of these BIG double chocolate chip cookies!
Read MoreLooking for an easy, no-bake cookie recipe? These delicious chocolate no-bake cookies are the perfect treat, requiring only a few simple ingredients and no oven! Perfect for hot summer days or anytime you're craving a homemade dessert, these cookies are customizable to fit gluten-free or vegan diets.
Read MoreThis recipe is similar to the big, 6-ounce Levain-style cookies, but there are distinct differences. My recipe calls for ruby chocolate, the cookies are slightly smaller at four ounces, and I used three different types of sugar to enhance these distinctive cookies’ flavor.
Read MoreDo you crave warm, comforting flavors that evoke feelings of coziness and indulgence? Now you can satisfy those cravings with a batch of moist, aromatic cupcakes that combine the richness of chocolate with the brightness of orange and a touch of spiciness. In this post, we'll dive into the recipe and technique behind creating the perfect Chocolate Orange Spice Cupcakes, complete with a step-by-step video tutorial to guide you every step of the way.
Read MoreThese decadent chocolate coconut cupcakes feature a rich combination of dark chocolate, Dutch-processed cocoa powder, and organic coconut palm sugar, creating a moist and flavorful base. Topped with a creamy coconut frosting and finished with a sprinkle of shredded coconut, these cupcakes are the perfect indulgence for any coconut chocolate lover.
Read MoreGet ready for any holiday or happy event with these delectable blue velvet cupcakes topped with yummy cream cheese frosting. Indulge in a festive treat that will leave everyone asking for seconds! These blue velvet cupcakes are a delightful twist on the classic red velvet, offering a rich, moist texture and stunning blue color that’s perfect for any special occasion. Topped with a luscious cream cheese frosting, these cupcakes are a true showstopper. Whether you’re celebrating Easter, a birthday, holiday, or just a fun event, these blue velvet cupcakes with cream cheese frosting will add a touch of elegance and irresistible flavor to the festivities. This recipe is from the book Baking Chocolate Cupcakes and Brownies: A Beginner’s Guide by Lisa Maliga.
Read MoreGet ready for St. Patrick’s Day with these delectable green cupcakes topped with yummy cream cheese frosting.
Read MoreIf you're craving a bold twist on your classic dessert favorites, get ready to fall in love with these Spicy Cinnamon + Chili Brownies! This unique brownie recipe combines rich, fudgy chocolate with the warm kick of cinnamon and a spicy surprise from chili powder—creating an unforgettable flavor fusion that’s equal parts sweet, spicy, and irresistible. Whether you're a seasoned spice lover or just looking to jazz up your baking routine, this recipe delivers a mouthwatering experience that sets your taste buds dancing.
Read MoreMy second cookbook has just been released after months of testing various chocolate cupcake and brownie recipes. It was so much fun baking these sweet treats and learning more cupcake decorating techniques.
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