At first, all was great with the meringue. It had the standard stiff peaks and to get that lovely minty color, I added 7 drops of gel food coloring. And that was followed with one drop of pure peppermint essential oil. So it looked and smelled like chocolate mint chip ice cream.
Read MoreFor the record, I'd like to state why an author of books on soap crafting and shampoo bars is actually writing about liquefying soap!
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Craving a zesty treat? Learn how to bake perfect lemon macarons with this step-by-step recipe. Avoid common mistakes and get tips for achieving those coveted macaron "feet." Plus, discover a time-saving trick and a tangy lemon curd buttercream filling that will make your macarons irresistible!
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Indulge in a flavorful adventure with Lisa Maliga as she shares her experience creating pistachio and vanilla French macarons! Learn from her baking journey, from grinding pistachios to achieving the perfect speckled shells. Get tips, tricks, and a helpful macaron recipe!
Read MoreDive into the delicious world of French macarons with Part 5 of Lisa Maliga's baking adventures! Discover how to create decadent chocolate ganache macarons with expert tips and tricks. Perfect your macaron skills and impress your friends with these delightful treats.
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Dive into the delightful world of French macarons with this vibrant Pink Lemonade Macarons recipe! Get step-by-step instructions for crafting these zesty, pink-hued treats, filled with luscious lemon curd buttercream. Ideal for parties, dessert tables, or a fun baking adventure.
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This batter was unlike the others as it was much thicker. I probably used too much cocoa powder. It had only been sifted once, when added with the sugar and almond flour. Whatever it was, this batch was very difficult to mix and I got so tired I just stopped. As soon as it was awkwardly piped onto the parchment paper, it was already dry.
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The macaron saga continues as I want to test the King Arthur “super finely ground” almond flour I’d found for a dollar less at Walmart. I also wanted to try a strawberry buttercream filling because I love strawberries and the idea of a buttercream filling seemed decadent to me.
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Macarons are made with a few basic ingredients: sugar, egg whites, almond flour, and color for the shells. Fillings can vary, including options like jams, Nutella, caramel, or lemon curd. You can also create your own fillings, such as buttercream or chocolate ganache. While I had most ingredients and tools, I was missing almond flour, but had sugar and fresh eggs. I had watched several YouTube tutorials to learn how to make them. Maybe it wouldn’t be too difficult…
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One childhood Christmas tradition that started when I was young and continued until I was in my late-teens was the Christmas Card Clothesline.
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Activated charcoal is the kind of coal you want to use any time of the year!
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Looking for a luxurious, all-natural soap that’s as gentle as it is nourishing? This Oatmeal, Honey & Goat’s Milk Soap Recipe is the perfect blend of soothing ingredients that will leave your skin feeling soft, hydrated, and rejuvenated. Made with high-quality goat’s milk, the natural exfoliation of oatmeal, and the sweet, skin-loving benefits of honey, this melt and pour soap is perfect for anyone looking to indulge in a homemade skincare treat. Whether you're a DIY soap-making enthusiast or just starting out, this simple recipe is an easy way to create your own spa-worthy soap bars in the comfort of your home.
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Learn the quickest and easiest way to whip Nilotica shea butter. Each recipe is easy to follow and includes the time it takes and amount it yields. Find out the secret to getting that incredibly light and airy texture.
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Melt and pour soap crafting is a legitimate craft. It’s not just slicing up soap, popping it into the microwave, and getting a perfect bar of soap each time. There are color and fragrance considerations. What, if any, skin-loving additives will you put in your batch? What type of mold will you use?
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This is an excerpt from Chapter 8 of my latest eBook, "Organic and Sulfate Free Melt and Pour Glycerin Soap Crafting Recipes."
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Sugar scrubs are perfect for exfoliating and leaving your skin feeling smoother, more radiant, and deeply moisturized—especially during cooler and drier weather. This simple sugar scrub recipe is incredibly easy to make, and the three key ingredients can be found in your local grocery store, natural food market, or even right in your pantry. Whether you're looking for a gentle facial scrub, a nourishing body scrub, or an effective lip scrub, this recipe is versatile and effective. Just remember, as tempting as it may be, please try not to eat too much—it's deliciously sweet! Click to get this sugar scrub recipe!
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